On Sunday night I made a modified version of Dr. Frank Lipman's Blueberry Avocado Smoothie. I often have blueberries and an avocado. When they are on the verge of being too ripe, I can throw them into a blender to make this healthy and delicious drink.
Dr. Frank Lipman's Blueberry Avocado Smoothie
Ingredients:
1 cup frozen blueberries
¼ avocado
1 cup coconut water (As mentioned I will usually substitute skim milk.)
juice of ½ lime
1 serving vanilla whey protein powder or non-dairy protein powder
1 serving greens powder (optional)
sweeten to taste with raw honey or stevia or xylitol (not xylitol! Many people can't digest that one.)
4 ice cubes (Because my blueberries and spinach were frozen, I didn't need the ice. Eyeball it.)
My addition: a dash of ginger, cinnamon, fresh nutmeg and black pepper for a kick of favor, if you like. (I liked!)
My addition: a dash of ginger, cinnamon, fresh nutmeg and black pepper for a kick of favor, if you like. (I liked!)
Directions:
Throw all ingredients into an electric blender. Blend until smooth and creamy. Enjoy.
This is a refreshing smoothie for the dog days of August, when you don't feel like turning on a stove, yet still need nutrition and energy to sustain you. It's a high protein, slurpy drink, with anti-oxidants and fiber to satisfy your hunger. It tastes great ... bottoms up!
You may also enjoy:
Waste Not Want Not Native American Style
You Are What You Eat
My Rustic Beef Stew
A Light Carrot Cake
You may also enjoy:
Waste Not Want Not Native American Style
You Are What You Eat
My Rustic Beef Stew
A Light Carrot Cake
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